The perfect pork chop seasoning does exist! When using this beautiful blend, you'll be sure to get the perfect kick added to your meat.
One bottle of this authentic EVOO isn't enough—that's why we're obsessed with the Kosterina olive oil subscription.
We talked to the experts at The Spice House about which holiday spices and herbs are best to use this...
You won't find any spice labeled "curry" in a South Asian kitchen. So what is curry powder? And where did...
Next time a recipe calls for poultry seasoning, make it from scratch! You can prepare a whole batch with six...
What is jerk seasoning? It's a classic Jamaican spice blend that you can use to make chicken, pork—or your very...
Try one of these recipes that use garam masala for dinner tonight! Just a pinch of this aromatic spice will...
Use this simple rub over your turkey to create the delicious flavors your family craves during the holidays. While the...
1 review
This basil-infused salt adds a touch of herbal brightness to everything from corn on the cob to sliced tomatoes to...
Kick up any dish with a sprinkle of this zippy lime salt. It brightens steak tacos, grilled pineapple, sweet potato...
Ever wondered about the complex blend known as Chinese five spice? It's something you should add to your spice rack—here's...
2 reviews
Here’s the perfect seasoning for your favorite cut. —Sarah Farmer, Culinary Director, Taste of Home
3 reviews
This rub adds a tasty mix of garlic, pepper and lemon to any burger. Spice up your grilled or broiled...
14 reviews
"This mixture is so versatile, it can be used to marinate just about anything," assures Joan Hallford of North Richland...
2 reviews
I always keep this all-purpose seasoning mixture on hand. It’s good on anything, especially grilled pork, chicken and vegetables. We've...
3 reviews
Our Test Kitchen came up with this good-for-you alternative to high-sodium packaged bread crumbs, using garlic powder and a handful...
I like to experiment with spice and this is one of my creations. There are so many different way to...
This marinade is magic —it will make even economy cuts of beef tender and delicious. —Gail Garcelon, Beaverton, Oregon
3 reviews
I've been making this seasoning salt for many years. Try sprinkling it on pork chops, seafood, chicken and steak. —Bonnie...
2 reviews
I regularly mix up my own spice blends, such as this Chinese five spice recipe. I make Indian and Mexican...
2 reviews
This spice mix goes together quickly and makes a great little gift to include with holiday greetings for neighbors and...
2 reviews
Can't find Greek seasoning at the grocery store? Our Test Kitchen home economists came up with their own rendition of...
3 reviews
Who needs added salt when you can give breads, pasta, spaghetti sauce and other dishes an Italian flair? Use this...
My mulling blend is a merry combination of sugar and spice and a nice touch of citrus peel. Use it...
"I keep this mix handy in my fridge so when I'm in a hurry, there is less measuring and fewer...
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Making flavored sea salt is so easy. Mix in grated lemon peel and minced rosemary for a delicious way to...
4 reviews
A friend gave me the recipe for this delicious dry rub. I love the tongue-tingling punch it gives poultry. —Jackie...
Say no to ho-hum barbecue. Add some zing to chicken or pork with our sauce. —Charlie and Ruthie Knote, Cape...
3 reviews
Making your own homemade curry powder is easier, and tastier, than you think! I think it's much better than any...
2 reviews
I love this popcorn seasoning recipe. Cayenne pepper adds a bit of heat to a late-night treat. —Janice Campbell, Elmendorf...
Marjoram stars in this recipe. I use the rub on a variety of beef cuts—it locks in the natural juices...
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